Overnight Oats. While oatmeal is meant to be eaten hot, overnight oats are cool and creamy. Mix together old-fashioned rolled oats with liquid (milk) and, if you'd like, a sweetener. Overnight oats are a great source of many nutrients.
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There are different dishes, from cake dishes to heavy food recipes. Below will certainly go over the Overnight Oats recipe, please review it until it's finished:.
Introducing the Original Discover overnight oats—a fun and delicious way to enjoy Quaker® Oats!
Either add fruit, yogurt, nuts or other tasty ingredients with your favorite milk and oats in a mason jar or find our Overnight Oat cups in the oatmeal aisle.
Mix together at night and let steep in the fridge until morning.
We can have Overnight Oats using 6 ingredients and also 2 steps. Here is exactly how we cook.
What needs to be prepared of Overnight Oats
- Step by step. 18 oz of Old Fashioned Oats.
- Guidelines. 10 tsp of Chia Seeds.
- Step by step. 3 cups of Almond Milk, 2% milk, or Whole Milk.
- Guidelines. 24 oz of tub of Greek Yogurt (I use Honey Vanilla).
- Guidelines. 5 tsp of Honey.
- Directions. 5 tsp of Vanilla.
Making overnight oats is actually as easy as memorizing a simple ratio: Use equal parts old-fashioned rolled oats and milk, plus half as much yogurt. While you can make overnight oatmeal with steel cut oats or quick cook oats (more on that in a sec), we've found the best results come from old-fashioned or rolled oats. If you need to eat gluten-free, make sure to get certified gluten-free oats. These overnight oats recipes call for delicious ingredients, like peanut butter, yogurt, and more.
How To Make Overnight Oats
- Add ingredients to large bowl and mix well. Spoon mixture in to container (make sure you leave room for the fruit), sprinkle with cinnamon, and store in refrigerator for 8 hours..
- Since it's summer now, I keep fresh strawberries, raspberries, blueberries, and bananas to mix in. I also cook down peaches to make peach tea, and keep the mush to add into the oatmeal..
Bonus: you can prep ahead of time and easily enjoy all week long. Essentially, overnight oats are a simple no-cook way of making oatmeal by soaking oats in milk for several hours (usually overnight). This makes the oats soft, creamy and easier to digest. The texture is similar to traditional stove-top oatmeal, minus the hassle of having to prepare it in the morning (which equals more time for sleep, hooray!). Overnight oatmeal is the perfect easy healthy breakfast recipe that's ready to go when you are.
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