Pumpkin Cranberry Baked Oatmeal. It's such a hearty, filling breakfast and it's so versatile. The possibilities for tasty toppings and fillings are endless, but the combination of pumpkin, dried cranberries and apples was so perfect and comforting for Fall. The Autumn flavors blended perfectly and a serving for breakfast.

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There are different recipes, from cake recipes to hefty food dishes. Below will go over the Pumpkin Cranberry Baked Oatmeal recipe, please read it up until it's ended up:.

Instead of dried cranberries I used fresh, halved berries and really like the tangy flavor that they add. A lot of recommendations that I read else where about using fresh said to up the sugar, I did NOT do this. This Pumpkin Baked Oatmeal recipe is a delicious, healthy fall breakfast. You can prepare Pumpkin Cranberry Baked Oatmeal using 12 ingredients and 4 steps. Here is just how we attain.

Ingredients of Pumpkin Cranberry Baked Oatmeal

Detaile. 3 cups of old fashioned oatmeal.
Instructions. 1/2 cup of dark brown sugar.
Step by step. 1/2 cup of chopped cranberries.
Instructions. 2 tsp of baking powder.
Directions. 1/4 tsp of ground cloves.
Directions. 1/4 tsp of nutmeg.
Instructions. 1/2 tsp of cinnamon.
Step by step. 1/2 tsp of ground ginger.
Step by step. 3 of eggs.
Detaile. 1/2 cup of milk.
Directions. 1 cup of pumpkin puree.
Instructions. 1/4 cup of coconut oil, softened.

It is perfectly spiced with a beautiful texture and topped a delicious cinnamon cream cheese glaze. Baked pumpkin oatmeal is easy to make with a handful of nutritious ingredients, and it's freezer-friendly! Baked oatmeal with apples, walnuts, and dried cranberries is a nice way to spice up plain oatmeal made on the stovetop. Not having all the ingredients called for, I used Almond milk, crushed almonds, pumpkin spice, less brown sugar and doubled the measurements.

How to Process To Make Pumpkin Cranberry Baked Oatmeal

Preheat oven 350°.
In large bowl, mix all ingredients..
Pour into greased 8x8 baking pan. Bake 30-40 minutes or until toothpick inserted into center comes out clean. Serve warm..
The mixture can also be scooped into lined muffin tins. Bake 25-30 minutes..

This Pumpkin Cranberry Baked Oatmeal is the perfect breakfast any day of the week! Hearty, filling, and yummy, this baked oatmeal is what you have been looking for to start your day off right. Plus, it's super easy and can be made in advance. Cranberry-Apple Pumpkin Baked Oatmeal Cups have been on our breakfast table all week! Cozy fall mornings should definitely begin with a I make this apple pumpkin baked oatmeal recipe without sugar for him, using Monkfruit Sweetener, but it's delicious with coconut sugar or brown sugar, too.

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