Old Fashioned Meatloaf. This Southern meatloaf recipe features Creole and Greek seasonings and a hint of garlic. This classic meatloaf recipe will be a family favorite for years to come. Mix ground beef, onion, bell pepper, and a few more ingredients to create a Old-fashioned Meatloaf - A.

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There are numerous recipes, from cake recipes to hefty food recipes. Below will go over the Old Fashioned Meatloaf recipe, please review it up until it's ended up:.

This ultimate comfort food is a great meal to make when. This classic comfort food recipe is one you'll want to add to your recipe box. Creole and Greek seasonings pack the meatloaf with flavor that the whole family will enjoy. You can have Old Fashioned Meatloaf using 14 ingredients and also 7 actions. Here is how you accomplish.

Active ingredients of Old Fashioned Meatloaf

Step by step. 1 of onion chopped.
Detaile. 1 of carrot chopped fine.
Detaile. 2 cloves of garlic minced.
Instructions. 2 tbsp of butter or olive oil.
Step by step. 2 tsp of salt.
Directions. 1 1/2 tsp of freshly ground black pepper.
Step by step. 2 tsp of Worcestershire sauce.
Step by step. 1/3 cup of ketchup.
Detaile. 2 lb of ground beef.
Instructions. 1 1/2 cup of fresh dry Italian bread crumbs.
Detaile. 1 1/2 cup of milk.
Directions. 2 of eggs slightly beaten.
Step by step. 1/3 cup of minced fresh parsley.
Instructions. 1/4 cup of grated parmesan cheese.

This old fashioned meatloaf recipe has been passed down for a few generations and is still one of This old fashioned meatloaf recipe is one I have used forever, tweaked here and there but always. See how easy it is to make old-fashioned meatloaf with rich tomato-y taste. Even folks who think they're not meatloaf fans will love the taste of this loaf flavored with onion, garlic, mustard, ketchup. Reviews for: Photos of Old-Fashioned Meatloaf.

How to Process To Make Old Fashioned Meatloaf

Preheat oven to 350 Fahrenheit.
In a large skillet cook the onion, garlic, and carrot in the olive oil until soft..
Stir in salt, pepper, Worcestershire sauce and 1/3 cup ketchup and cook, stirring about 1 minute. Remove from heat and let cool..
In a medium bowl combine well the bread crumbs, and milk. Let stand for 10-15 minutes until all the milk is absorbed. Squeeze out the excess milk after is been absorbed and discard the milk.
In a large bowl combine the meat, the bread crumb mush, the cooked veggies, the beaten eggs, the Parmesan cheese and the parsley until well combined..
In a shallow baking pan form the mixture into a 10x5 inch oval loaf. For the top I mix 2 tablespoons of yellow mustard and 2 tablespoons of ketchup in a small bowl and spread that over the top..
Bake the meatloaf in oven 1 hour or until a meat thermometer inserted in center registers 155 Fahrenheit.

Old-Fashioned Meatloaf. this link is to an external site that may or may not meet accessibility guidelines. Not like we need another meatloaf recipe, but I figured I'd should post my Grandma's for people like me who like a quick easy meatloaf without a lot of fuss. It's such a simple and classic meatloaf recipe. This recipe was very similar to how I make my meatloaf already. Old-Fashioned Meatloaf recipe: Try this Old-Fashioned Meatloaf recipe, or contribute your own.

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