Just how Cook Yummy Meatball Parmesan Cassarole

Delicious, fresh and tasty.

Meatball Parmesan Cassarole. If you are looking for a new family dinner this Meatball Casserole should be it. Juicy, flavorful meatballs baked until golden and then covered with tomato sauce and cheese. This meatball casserole recipe has all the flavors of traditional Chicken Parmesan without the mess of frying chicken!

For some people, food preparation is a really enjoyable thing. Cooking can make someone kick back, it can be stated as a tension medicine.

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There are numerous dishes, from cake dishes to heavy food recipes. Below will talk about the Meatball Parmesan Cassarole recipe, please read it up until it's ended up:.

Meatball Parmesan Cassarole This post may contain affiliate links which won't change your price but will share some commission. Looking for a new keto dinner idea? This Keto Italian Meatball Parmesan Casserole won't disappoint! We can have Meatball Parmesan Cassarole using 9 active ingredients and 6 actions. Right here is how we attain.

Components of Meatball Parmesan Cassarole

  1. Step by step. 8 oz of sliced mushrooms.
  2. Directions. 1 envelope of Italian seasoning.
  3. Detaile. to taste of salt & pepper.
  4. Guidelines. 1 bag of frozen meatballs.
  5. Detaile. 3 cups of shredded mozzarella cheese.
  6. Detaile. 1 cup of parmesan cheese.
  7. Directions. 1 of large jar (the biggest jar) of traditional prego spaghetti sauce or marinara.
  8. Instructions. 2 tsp of olive oil.
  9. Instructions. 1 tbsp of butter.

Packed with flavor, simple and easy, this keto casserole dinner idea is perfect any night of the week! I love using the seasoned stoneware because it's a non-stick surface that cleans up quickly. This Meatball Parmesan Casserole Recipe is a family favorite! It's also a mom favorite since it's just four ingredients!

How to Process To Make Meatball Parmesan Cassarole

  1. Preheat oven to 350°F..
  2. In a medium size skillet add olive oil & butter. Add mushrooms to the skillet & sautée until they are golden brown. Set aside..
  3. In a square cassarole dish pour a cup of sauce at the bottom of dish. Over the sauce pour the meatballs, salt & pepper & add half of the cooked mushrooms..
  4. Now pour the rest of the sauce over the meatballs. Place in oven uncovered for an hour..
  5. After an hour meatballs should be tender. Then remove from oven, sprinkle with cheeses, italian seasoning & the rest of the mushrooms. Place back into oven for 5-7 mins or until cheeses have melted. Serve with garlic toast (optional) & Enjoy!.
  6. .

We hope you enjoy this easy dinner idea, we sure do! Bake up just five simple ingredients to enjoy the cheesy, saucy goodness of this Meatball Parmesan Casserole! Spoon it over noodles or warm garlic bread slices for one super easy and satisfying meal. Be the first to review this recipe. Place meatballs in a greased baking pan.

After reading the recipe above, you will practice it? Certainly! Since food preparation is certainly an enjoyable activity. Pals and family members are additionally happy, due to the fact that they obtain good food.