Spaghetti Pie & Meatballs. Katie gives leftover spaghetti a tasty makeover. Add the cooked spaghetti, beef and onions and toss to evenly coat. Transfer to the prepared pan, top with the mozzarella and.

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There are various recipes, from cake recipes to heavy food recipes. Below will certainly discuss the Spaghetti Pie & Meatballs dish, please read it till it's completed:.

Top with mozzarella and remaining ¼ cup Parmesan. Line a pie pan with spaghetti, margarine, eggs and Parmesan, top with creamy cottage cheese, then pour on a savory beef and tomato sauce flavored with onions, garlic and green pepper. This baked spaghetti pie recipe is easy enough for a busy weeknight meal and sure to be loved by the entire family. We can cook Spaghetti Pie & Meatballs using 17 ingredients and 7 actions. Here is exactly how we accomplish.

Components of Spaghetti Pie & Meatballs

Directions. of ****for the pie********.
Detaile. 1 lb. of spaghetti noodles.
Step by step. 2 jars (14.5 oz) of Alfredo Sauce (I used Prego Homestyle Alredo).
Step by step. 1/2 cup of shredded parmesan cheese.
Detaile. 1 cup of shredded mozzarella cheese.
Directions. of ***for the sauce******.
Guidelines. 2 jars (24 oz.) of spaghetti sauce (I used Prego Three Cheese).
Detaile. of *for the meatballs******.
Detaile. 1 lb. of hamburger.
Detaile. 1/2 cup of Italian Style Breadcrumbs.
Directions. 1 of egg.
Detaile. 1/2 of onion, chopped.
Step by step. 2 tsp. of Worcestershire sauce.
Directions. 2 tsp. of garlic powder.
Instructions. 1 tsp. of dried parsley.
Guidelines. 1 Tbsp. of Italian seasoning.
Guidelines. to taste of salt & pepper.

It's also a great take-and-bake meal for a family or friend in need. Spaghetti with meat sauce is always a favorite weeknight meal. Change it up by baking it in a pie dish, topped with bubbling, melted cheese. From Dara Michalski of Cookin' Canuck.

Step by step To Make Spaghetti Pie & Meatballs

Start with your meatballs. Place all ingredients under meatballs category in a large bowl, and mix well until all ingredients are combined. Form into medium size balls, and place onto a greased, rimmed baking sheet. I was able to make 14 meatballs..
Heat 2 jars of spaghetti sauce in large pan on low, covered. Keep warm until final step..
Preheat oven to 350 degrees. Boil spaghetti as per package instructions. Drain & return to pan. Add in 1 1/2 jars of the alfredo sauce and all of the shredded parmesan cheese. Mix well & place into a greased 9 x 1 1/2 inch pie plate. Pat spaghetti down to form pie..
Place both your meatballs and spaghetti pie into the oven. Cook for 10 minutes and then rotate them, so you are switching them on the cooking racks for even cooking. Cook an additional 10 minutes. 20 total minutes of cooking time in this step..
Remove spaghetti pie from oven. At this step, you will leave meatballs in oven to continue cooking. Give the spaghetti pie a quick stir and then pat back down into pie plate. Place onto a cookie sheet to avoid spillover, as your pie will now be very full. Top with remaining 1/2 jar of alfredo sauce, spoon evenly. Top with mozzarella cheese..
Cook additional 15 minutes, or until hot & bubbly, with meatballs on lower rack and pie on upper rack. Remove from oven and allow to set for 5 minutes..
Place a ladle of sauce onto plate. Top with spaghetti pie slice and serve with meatballs. Enjoy!.

This Easy Spaghetti Pie recipe is a great way to use up leftover spaghetti and sauce! This pasta dish is a family favorite. It's so simple to make, and it's a fun twist to the usual spaghetti and meatballs. Cook spaghetti as directed on package. Drain and add margarine, parmesan cheese and eggs.

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