Meat Ball Soup (Bakso Sapi). Bakso is a popular street food in Indonesia. There's even a children song about this food, which I am quite proud to say that I still remember the lyrics to it, haha. The main thing about bakso is, of course, the meatballs, the most common one is made from beef, but no one says you cannot use other meat.

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There are different dishes, from cake dishes to heavy food recipes. Below will certainly talk about the Meat Ball Soup (Bakso Sapi) dish, please read it till it's completed:.

Showing you how to make Super Simple Bakso or meatball soup originally from Indonesia, one of Indonesian favorites food. add some chopped green onion if you. BAKSO SUP ( Bakso Beef Meat Ball Sup ) Resepi Chef Alexiswandy. Meatball soup is a soup made using meatballs, simmered with various other ingredients. We can prepare Meat Ball Soup (Bakso Sapi) using 26 active ingredients as well as 6 actions. Below is just how we achieve.

Materials for making of Meat Ball Soup (Bakso Sapi)

Detaile. 750 gr of mince beef.
Directions. 150 gr of tapioca starch.
Guidelines. 1 of egg white.
Directions. 5 of garlic (mashed).
Detaile. 5 of garlics (fried then mashed).
Guidelines. 1 tsp of salt.
Step by step. 1/2 tsp of pepper.
Directions. 1/2 tsp of sugar.
Instructions. 200 gr of ice cube.
Step by step. of Soup:.
Step by step. 200 gr of beef frame.
Guidelines. 1 bunch of choy sum or bokcoy (cut up).
Instructions. 2 of spring onions (chopped).
Guidelines. 5 of garlics (fried then mashed).
Guidelines. 1 tsp of salt.
Step by step. 1/2 tsp of sugar.
Directions. 1/2 tsp of pepper.
Guidelines. 1 of pot of water.
Guidelines. of Additional: (optional).
Detaile. of Vermicheli.
Step by step. of Yellow noodle.
Detaile. of Fried onion.
Detaile. of Fried dumpling.
Step by step. of Steamed stuffed dumpling.
Guidelines. of Tofu (fried or steamed).
Step by step. of Chicken or beef tofu.

The classic meatball soup consists of a clear broth, often with pieces of or whole meatballs with vegetables; common additions are pasta. How to Serve Bakso Indonesian Meatball Soup. Bakso can be eaten with just the broth, or it can be served with noodles, hard boiled eggs, steamed bok choy and garnished with finely sliced spring onions, slices of fresh chilli, dried onion flakes and garlic flakes. Indonesian Meatball Soup. or Bakso is one of the most popular food in Indonesia.

Guide To Make Meat Ball Soup (Bakso Sapi)

Grind mince beef with ice cube, place it into a mixing bowl..
Add mashed garlics, fried and mashed garlics, salt, sugar, peper, and tapioca starch, mix well..
Boil water in a pot, make balls from beef mixture with 2 spoons, when the balls float means they are done, take them out of the pot..
For the soup: boil water with beef frame for 15-20 mins, add fried and mashed garlics, salt, sugar, pepper, choy sum or bokcoy, and spring onion..
Add additional ingredients if you like..
Perfect to consume on cold or rainy day..

You can find this dish everywhere in Indonesia (local There are many varieties of bakso, and different ways to prepare it but commonly made from finely ground beef with a small. The only difference is how to make the meatball and side dish. Cut the meatball as shown in the picture. By doing this, it will enlarge the meatball and make it more cooked through. In Indonesia, meatballs are called 'bakso' and are usually served in a bowl, like soup, with noodles, beancurds (tofu), egg and For Indonesian, bakso can be eaten as a snack or main dish.

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