Dish: Perfect Vegetable Puff

Delicious, fresh and tasty.

Vegetable Puff. Today I tried this vegetable puff from store bought frozen butter puff pastry sheets. It came out nice,was a perfect tea snack for my kid. He enjoyed this and wanted frequently😮.

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Vegetable Puff Add stuffing to it, add little. Vegetable Puff, a snack with crisp-n-flaky outer layer and mixed vegetables stuffing, is a quick and tasty way of satisfying urge of something savory. Preparing Veg Puff is a three step process; prepare. You can have Vegetable Puff using 13 ingredients and 10 steps. Below is just how we attain.

Preparation To Make of Vegetable Puff

  1. Instructions. of Frozen puff pastry.
  2. Detaile. 6 of boiled potatoes.
  3. Directions. 1/2 cup of frozen green peas.
  4. Instructions. 2 of green chillies.
  5. Instructions. 2 spoon of Ginger garlic paste.
  6. Detaile. 1 pinch of hing.
  7. Guidelines. 1/2 tbs of turmeric powder.
  8. Step by step. 1 spoon of garam masala.
  9. Detaile. 1 spoon of red chilli powder.
  10. Instructions. of Fresh coriander.
  11. Step by step. 1/2 of lemon juice.
  12. Guidelines. 1 of big chopped onion.
  13. Guidelines. 2 spoon of oil.

Vegetable Puff Ingredients - Indian Curry Puff: Puff Pastry Sheets. Milk + Butter Mix (to seal the edges and add shine. Healthy combo of veggies tossed in an aromatic masala and then baked inside a puff pastry until nicely golden. See more ideas about Puff recipe, Vegetable puffs recipe, Puffs recipe indian.

How to Process To Make Vegetable Puff

  1. In a pan heat 2 spoon oil and add chopped onion,garlic ginger paste and green chillies..
  2. Add salt in it so onion will get cook very fast. Saute for 2 mins and now add boiled mashed potatoes n green peas in it..
  3. Saute for 2 mins. And now add all masalas like turmeric powder,red chilli powder,garam masala..
  4. Mix it well and now add lemon juice and coriander init. Off the stove. Stuffing is ready. Let it be cool for 15 mins..
  5. After 15 mins or when the stuffing becomes in room temperature take a pastry sheet. Remove pastry sheet at least before 2 hrs from refrigerator. and keep ready oven preheat at 180 degree..
  6. Now put pastries on a board or plate and add spoon stuffing on it. Put it only one side..
  7. You can fold pastries according to your choice. I've made 2 shapes..
  8. Now keep puff into oven to bake at 200 degree for 20 mins..
  9. Check after 10 mins. You can see half puffs are baked..
  10. After 20 mins puffs are ready to be served. Serve it hot..

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