Apricot Pastries. These little apricot pastries are absolutely delictible! For Apricots: Cook apricots in water till tender, then cool. This French Apricot Pastry Recipe is inspired by the Lunettes Aux Abricots, that you see in the French bakeries when traveling in France.

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There are various recipes, from cake dishes to hefty food dishes. Below will certainly discuss the Apricot Pastries recipe, please read it till it's ended up:.

Place pastries on ungreased cookie sheet and chill until very cold. From refrigerator, place directly in oven. A wide variety of apricot paste options are available to you, such as preservation process, applicable industries, and cultivation type. We can have Apricot Pastries using 7 ingredients as well as 8 steps. Below is how you accomplish.

What needs to be prepared of Apricot Pastries

Instructions. 1 envelope of pie crust dough.
Step by step. 1 piece of unsalted butter.
Guidelines. 1 cup of apricot jam.
Guidelines. 20 grams of bread crumbs.
Instructions. 20 grams of brown sugar.
Instructions. 1 of egg.
Instructions. 1 tsp of ground cinnamon.

Customer Review: Beth's Easy Apricot Pastries. Place Pauls Double Thick Vanilla Custard and almond meal in a bowl and stir to. Here's how to make these delicious apricot pastries. This pastry is surely a treat to your taste buds.

To Make Apricot Pastries

Cut dough into triangles.
Melt butter and brush it on the triangles.
Put 2 pinches of bread crumbs on each triangle.
Put a tablespoon of jam at the center of each triangle.
Put a small pinch of ground cinnamon on apricot jam.
Close triangles bringing the three sides of the dough together and being sure there you leave no space between them.
Brush every pastry with beated egg and sprinkle some brown sugar upon them.
Bake at 200°C for 30 minutes.

Made fresh in my kitchen Crisp Filo Dough filled with a sweet buttery Apricot filling. This pastry is surely a treat to your taste. Arrived in great time to NZ & was well packaged. It's a very well made cutter, trust me I've seen some badly made ones over the years and this is. Learn more about our range of Pastries.

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