Recipe: Yummy Lobster Filled Puff Pastry

Lobster Filled Puff Pastry. Today I wanted to show you this very quick and easy version of the Italian pastry called Sfogliatelle or Lobster tails. Small Nutella-filled Puff Pastry HornsL'Antro dell'Alchimista. Lobster pot pies make the perfect date night meal.

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There are different recipes, from cake recipes to hefty food dishes. Below will certainly talk about the Lobster Filled Puff Pastry dish, please read it until it's completed:.

Do not bake Cups in a microwave or a toaster oven. Place Puff Pastry Cups on ungreased baking sheets with "top" facing up. These savory and sweet ideas will get you started: easy pot pie, savory appetizers, apple tart, and more. You can cook Lobster Filled Puff Pastry using 8 active ingredients and also 7 steps. Below is how we achieve.

Components of Lobster Filled Puff Pastry

1. Instructions. 6 of Pepperidge Puff Pastry Dhells.
2. Guidelines. 1-2 of to 21/2 pound fresh steamed Maine lobster, meat remived.
3. Step by step. 4 tablespoons of salted butter.
4. Instructions. 2 of lemons cut into four wedges for eac lemon.
5. Guidelines. to taste of Salt and pepper.
6. Instructions. 1 tablespoon of fresh chopped parsley.
7. Directions. 1 of large egg beaten with 1 tablespoon water (egg wash).
8. Guidelines. of Cajun seasoning and Romano cheese as needed for sprinkling puff.

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To Make Lobster Filled Puff Pastry

1. Chop lobster neat.
2. Place pastry shells on parchment lined baking sheet, brush with egg wash and season with a sprinkle of Cajun seasoning and Romano cheeseBake according to package directions.
3. Remove tops and hollow out shell.
4. Meanwhile heat butter in a small skillet, add the juice of the 1/4 of thelemon and salt and pepper.
5. Add lobster meat and parsley and turn off heat and baste lobster with butter.
6. Fill hot pastry puffs with lobster using a slotted spoon to drain excess butter.
7. Serve hot with lemon wedges.

Spoon the filling into ramekins or a baking dish. Cut pieces of puff pastry to fit the tops and brush them with the beaten egg + water. Store-bought puff pastry can be a home cook's best friend. Puff pastry can intimidate many home cooks. If you're wondering how other people whip up beautiful turnovers and Danishes, you might consider buying some premade dough instead of making it yourself.

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