Sunshine's homemade doughnuts / chocolate glaze. How to make Yeast Doughnuts with a Chocolate Glaze from scratch. Making homemade glazed doughnuts is easier than you think. For doughnut success, follow my step-by-step photos, helpful success tips, and foolproof recipe.

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There are different recipes, from cake dishes to hefty food dishes. Below will certainly review the Sunshine's homemade doughnuts / chocolate glaze recipe, please read it until it's completed:.

These glazed chocolate donuts are soft and moist and dipped in a sweet glaze! I've been on a quest to create the perfect chocolate cake donut. It's like a chocolate cake, but it's shaped like a donut which means that it's breakfast. You can have Sunshine's homemade doughnuts / chocolate glaze using 16 components as well as 6 actions. Below is exactly how you attain.

Ingredients of Sunshine's homemade doughnuts / chocolate glaze

Detaile. 1 packages of active dry yeast.
Step by step. 2 tbsp of warm water [105° to 115 °].
Guidelines. 3/4 cup of warm milk (105°to115°).
Guidelines. 1 large of egg.
Guidelines. 1/4 cup of granulated sugar.
Instructions. 3 tbsp of shortening.
Directions. 1/2 tsp of salt.
Instructions. 2 1/2 cup of bread flour , divided.
Detaile. 1 of vegetable oil.
Guidelines. 1/2 cup of flour for surface.
Detaile. of chocolate glaze.
Guidelines. 2 tbsp of butter.
Step by step. 1 packages of milk chocolate , chocolate chips.
Guidelines. 1 cup of sifted powder sugar.
Instructions. 3 tbsp of hot water.
Step by step. 1/4 tsp of vanilla extract.

Then I dunked the donuts in my favorite donut glaze. A simple, sinful, and delicious homemade glazed doughnuts recipe. There's just nothing better than a glazed donut with chocolate and sprinkles. I have always had a secret not-so-secret obsession for these sweet confections.

Step by step To Make Sunshine's homemade doughnuts / chocolate glaze

Dissolve yeast in warm water in a large mixing bowl,add next 5 ingredients and 1 cup of bread flour , beat at medium speed with electric mixer, for 2 minutes , stir in 1 1/2 cup of flour.
Cover and let it rise, in a warm place (85°), free from drafts, 1 hour or double in size .punch dough down , turn dough out onto a well floured surface. And knead several times .roll dough out to 1/2 inch thickness, and cut out with 2 1/2 floured doughnut cutter , place doughnuts on a lightly floured cookie sheet , cover and let rise for 30 minutes or till doubled in size..
Heat 3 inches of oil to 350° , drop in 2 or 3 doughnuts at a time away from u ,cook 1 minute on each side , place on wire rack when lightly golden color. Put a paper towel under wire rack ..
Dip in chocolate glaze when doughnut is still warm..
Melt butter and chocolate in a sauce pan , remove from heat add hot water, vanilla and powder sugar and beat well .keep warm , stir occasionally, do this when ready to fry the doughnuts.
Dip in chocolate glaze or powder sugar or fill with jams are preserves , enjoy.

Whether raised doughnuts with a sweet chocolate glaze, french crullers. These Homemade Glazed Doughnuts are super fluffy and soft. You could make this simple doughnut recipe with any glaze you want. Chocolate, caramel, lemon glaze, you name it or think about a cinnamon sugar. A creamy and delicious copy cat recipe.

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