Doughnut. Перевод слова doughnut, американское и британское произношение, транскрипция, словосочетания, примеры использования. Doughnut DN Black Girl Gang Keep Wandering. doughnut [ˈdəunʌt]Существительное. doughnut / doughnuts. DN Filter. translation and definition "doughnut", English-Russian Dictionary online.
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With time, they have become a distinctly American treat.
In fact, doughnuts were distributed to American.
Ever wondered how doughnuts are made?
We can prepare Doughnut using 8 components and also 9 actions. Right here is just how we prepare.
Components of Doughnut
- Instructions. 2 cup of flour.
- Step by step. 3 tbsp of melted butter.
- Instructions. 1 tbsp of yist.
- Guidelines. 3 tbsp of sugar.
- Detaile. 1 of big egg or 2 small eggs.
- Instructions. 15 tbsp of warm water🤓.
- Instructions. as needed of Flavor.
- Detaile. of Oil for deep fry.
Get the full history and 'making of' info right here! Subscribe to Discovery TV for more great clips. DoughnutBackgroundThe doughnut is a fried ring or globule of sweet dough that is either yeast leavened or chemically leavened. Jam-filled doughnuts are called bismarks. doughnut.
This Is To Make Doughnut
- In a clean bowl sift out the flour, add in sugar and yist mix together..
- In another small bowl add in egg whisk, add butter, water and flavour mix well till no bulbs.
- Add the number 2 in to number 1🤪 mix to form a soft dough if water requer add it little by little..
- Cut it in to 14 balls.
- Spread the flour in to a sheet, mold any ball till u finish.
- Allow it to rise.
- Heat d oil in a medium heat and then fry slowly by slowly.
- The reason why to fry without removing the sheets is to not loosing the shape. After the side are fry remove the sheet..
- Done!!!.
A medium sized round thing with a hole in the middle. It is usually covered in glaze of some sort, and most people have eaten it at some point. A small ring-shaped cake made of rich. Backpacks, bags, accessories and other travel essentials which are integrating fashion. Doughnut definition: A doughnut is a bread-like cake made from sweet dough that has been cooked in hot fat.
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