Doughnuts. Перевод слова doughnut, американское и британское произношение, транскрипция, словосочетания, примеры использования. Doughnuts (also spelled donuts) were brought to America by the Pilgrims and Dutch settlers. With time, they have become a distinctly American treat.

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There are numerous recipes, from cake recipes to heavy food dishes. Below will review the Doughnuts recipe, please review it till it's completed:.

DoughnutBackgroundThe doughnut is a fried ring or globule of sweet dough that is either yeast leavened or chemically leavened. The dough is mixed and shaped, dropped into hot oil and fried, and. A small ring-shaped cake made of rich, light dough that is fried in. We can have Doughnuts using 6 components as well as 4 steps. Here is just how you attain.

Ingredients of Doughnuts

Detaile. 2 of eggs.
Directions. 40 g of sugar.
Step by step. 1 teaspoon of honey.
Guidelines. 100 g of flour.
Guidelines. 1 teaspoon of baking powder.
Instructions. 40 g of butter.

Over the last century, few pastries have inspired as much long-lasting enthusiasm Although we've been gobbling down doughnuts by the baker's dozens for years, most. Транскрипция и произношение слова "doughnut" в британском и американском вариантах. Подробный перевод и примеры. While not a healthy dessert, a jam doughnut or simple ring doughnut is a wonderful occasional treat. A medium sized round thing with a hole in the middle. It is usually covered in glaze of some sort, and most people have eaten it at some point.

Guide To Make Doughnuts

In bowl add the eggs, sugar and honey and mix using a mixer..
Add flour, baking powder and butter and mix again..
Pour in a donut mold. Bake 180°C for 13 minutes..
1/2 cup confectionary's sugar, 3 tbsp milk and 1 drop red food coloring to make the glaze. Pour into the doughnuts immediatelly. *no need to heat the glaze*.

Doughnut definition is - a small usually ring-shaped piece of sweet fried dough. How to use doughnut in a sentence. Cut out the doughnuts with a doughnut cutter, concentric cookie cutters or a Carefully add the doughnuts to the oil, a few at a time. If they're too delicate to pick up with your fingers (they may be. Once you've made homemade doughnuts I guarantee you'll never look back!

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